Each Vietnamese restaurant Phu Quoc offers a unique blend of traditional recipes and modern twists, from cozy family-run eateries to upscale dining spots. Whether you’re craving authentic street food, fresh seafood.
Phu Quoc, Vietnam’s stunning island paradise, is famous not only for its pristine beaches but also for its vibrant culinary scene.
Bring your friends, grab a pint of the finest craft beer, root for your team, and dive into the experience that is Happy Bear!
Happy Bear Beer Bar on Phu Quoc Island is the ultimate hangout! Feast on smoky, fall-off-the-bone ribs, juicy burgers, and more from our epic main menu. Pair it with craft beers and killer cocktails for a night full of flavor and fun. Great vibes, amazing food, and endless good times await!
If you're on the hunt for a renowned and exceptional restaurant in Phu Quoc, Happy Bear Beer Bar is a must-visit.
Guests particularly rave about Happy Bear Beer Bar fresh seafood, sourced daily from the ocean, as well as their premium steaks made from top-quality best restaurant Phu Quoc.
To further elevate the dining experience, the restaurant's best bar Phu Quoc also offers an exquisite selection of fine wines, from classic renowned labels to up-and-coming brands from around the globe.
As a high-end seafood restaurant, Best Brunch restaurant is prepared for slightly higher prices compared to other establishments, so it's wise to consider your budget before visiting!
Happy Bear Beer Bar on Phu Quoc Island is the Fun Bar Phú Quốc, Best live musicultimate hangout! Feast on smoky, fall-off-the-bone ribs, juicy burgers, and more from our epic main menu.
Pair it with craft beers and killer cocktails for a night full of flavor and fun. Great vibes, amazing food, and endless good times await!
Unlike the traditional way of grilling on charcoal, sausages are grilled on hot pebbles, with an electric stove underneath to generate heat. This helps the stone-grilled sausages not to smell of charcoal smoke and not to be burnt on the outside.
According to a restaurant owner, fresh sausages grilled on charcoal may be burnt, but the skin is crispy and the inside is denser due to the melted fat.
On the contrary, stone-grilled sausages use fresh sausages, not dried ones, which helps the skin to be crispy, chewy and more fragrant, while the meat inside is soft and moist, and has enough spices.
Welcome to Happy Bear Beer Bar, where every bite is a celebration! Our mouthwatering menu is packed with flavor, featuring juicy burgers, hearty sandwiches, and sizzling dishes that hit the spot. But the real star of the show?
Our Legendary Ribs—slow-cooked to perfection, smoky, tender, and slathered in our signature sauce.
They’re the kind of ribs that dreams (and cravings) are made of! Pair them with our craft beers or signature cocktails, and you’ve got a meal that’s unforgettable. Come hungry, leave happy!
If you are interested and need advice and support, please contact us immediately:
HAPPY BEAR BEER BAR
Hotline: 0888.772.588
Address: Phu Quoc Centre, 01 Tran Hung Dao, Duong Dong, Phu Quoc, Kien Giang, Viet Nam
Website: happybearphuquoc.com
Tags:
Best Brunch restaurant
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